March 15, 2008
Journal Article

Natural Oxidation of Black Carbon in Soils: Changes in Molecular Form and Surface Charge along a Climosequence

Abstract

The aim of this work was to investigate changes in molecular form and surface charge of black carbon (BC) due to longtermnatural oxidation and to examine how climatic and soil factors affect BC oxidation. Black C was collected from 11 historical charcoal blast furnace sites with a geographic distribution from Quebec, Canada, to Georgia, USA, and compared to BC that was newly produced (new BC) using rebuilt historical kilns. The results showed that the historical BC samples were substantially oxidized after 130 years in soils as compared to new BC or BC incubated for one year. The major alterations by natural oxidation of BC included: (1) changes in elemental composition with increases in oxygen (O) from 7.2% in new BC to 24.8% in historical BC and decreases in C from 90.8% to 70.5%; (2) formation of oxygen-containing functional groups, particularly carboxylic and phenolic functional groups, and (3) disappearance of surface positive charge and evolution of surface negative charge after 12 months of incubation. Although time of exposure significantly increased natural oxidation of BC, a significant positive relationship between mean annual temperature (MAT) and BC oxidation (O/C ratio with r = 0.83;P

Revised: July 24, 2008 | Published: March 15, 2008

Citation

Cheng C., J.C. Lehmann, and M.H. Engelhard. 2008. Natural Oxidation of Black Carbon in Soils: Changes in Molecular Form and Surface Charge along a Climosequence. Geochimica et Cosmochimica Acta 72, no. 6:1598-1610. PNNL-SA-57737.