Biological materials generally require stabilization to retain activity or viability in a dry form. A number of industrial products, such as vaccines, probiotics and biopesticides, have been produced as dry preparations. The same methods and materials used for stabilizing commercial microbial products may be applicable to preserving biothreat pathogens in a dry form.
Revised: October 4, 2011 |
Published: September 30, 2011
Citation
Wunschel D.S., K.L. Wahl, A.M. Melville, C.M. Sorensen, H.A. Colburn, N.B. Valentine, and C.L. Stamper. 2011.Determination of Post-Culture Processing with Carbohydrates by MALDI-MS and TMS derivatization GC/MS.Talanta 85, no. 5:2352-2360.PNNL-SA-77720.doi:10.1016/j.talanta.2011.07.073